Events

Cheers to our hiking fans! You can experience the adventurous beer tasting on the Baselbieter-Beerhike. Five sparkling microbreweries from the Basel area pamper you with their finest barley juice creations on a seven-kilometer hike. Hans Spielmann, tune your fiddle "from Schönebuech to Ammel" - but only with beer, please!

Yes, you heard that right, Baselbieter Bierpfad! A hiking route invites you to get to know regional beers from the Basel area. You start at the Rössli restaurant in Buus and walk a prescribed hiking route. Ice-cold beer and a matching snack await you at various farms as a small reward. A beer menu, accompanied by the last beer, rounds off the culinary journey Baselbieter Bierpfad and waits for you in the Rössli restaurant in Buus, where it all began. Bookable: April to the end of October, Wednesday - Sunday

Tickets and further information at www.baselbieter-bierpfad.ch

Tickets: www.bier-ideen.ch

Food pairing directly at Hard Labor Brew! Be there exclusively when managing director Ivo Rutz talks about his beer creations and learn interesting anecdotes and stories about the brewery. An unforgettable beer menu awaits you. An absolute must for all beer fans!

Tickets can be baught here.

Super Bowl LV Sunday, Feb. 7th

CHF 20.- entry fee gets you 2 free drinks or food.

There will be a large variety of authentic american food. 4 beers will be on tap and more will be available in bottles.

* In case of a COVID-19 cancellation there will be a complete refund. No shows will not be refunded.

Tickets here available

We at Hard Labor Brew and Baslermietkoch invite you to a exciting evening of cold beer and Bavarian Oktoberfest specialties.

Register now with the registration form!

Hard Labor Brew will be at the Expat-Expo Zug with free samples of every beer. We will also serve our newly introduced Ginger Ale. If you like what you try, a 10% discount will be offered for all orders placed with us at the expo.

Bier Basel in the Markthalle Basel - for the third time. Experience the great variety of artisan brewed beer. In addition to a "beer mile" with many small breweries, the supporting program again offers courses and workshops for (hobby) brewers, beer tastings with different orientations and an "All about beer" area with brewing needs, cultural history and information about beer and brewing.